Cooking noodles in milk pulls the pasta's starch out into the liquid, thus creating a thick sauce. Add shredded cheese to elbow macaroni cooked in milk and you will create macaroni and cheese. Several creamy pasta recipes also call for elbow macaroni cooked in milk. You will need approximately 25 minutes to cook elbow macaroni in milk. This recipe yields 2 cups of cooked elbow macaroni in milk; modify it if you would like to cook more or less noodles.
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